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Ingredients
US|METRIC
10 SERVINGS
- vegetable oil spray (Nonstick)
- 1/2 cup whole grain dijon mustard
- 2 Tbsp. extra virgin olive oil
- 2 Tbsp. butter (1/4 stick or 1/2 ounce, melted)
- 2 Tbsp. fresh lemon juice
- 3 garlic cloves (minced)
- 1 Tbsp. dried oregano
- 1 tsp. grated lemon peel (finely)
- 1 tsp. coarse kosher salt
- 3 lb. potatoes (1- to 1 1/2-inch-diameter mixed unpeeled red-skinned and white-skinned, cut into 3/4-inch-wide wedges)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium270mg11% |
| Potassium600mg17% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C50% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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