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Susan Neubauer: "So easy and delish. I added carrots and used half…" Read More
12Ingredients
40Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cauliflower (medium)
- 1 red onion (large)
- 2 Tbsp. mustard (country-style)
- 3 Tbsp. olive oil
- salt
- pepper
- 8 thyme sprigs
- 1 tsp. mustard (country-style)
- 1 Tbsp. fresh lemon juice
- 1/4 cup olive oil
- salt
- pepper
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium540mg23% |
| Potassium580mg17% |
| Protein4g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C140% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Susan Neubauer 4 years ago
So easy and delish. I added carrots and used half Dijon and half whole grain mustard.