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9Ingredients
65Minutes
340Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/3 cup olive oil
- 1/3 cup Dijon mustard
- 1/3 cup whole grain mustard
- 2 lemons
- 4 garlic cloves (minced)
- 6 yukon gold potatoes (peeled and quartered, about 6 cups)
- kosher salt
- 1/2 fresh lemon (cut into wedges)
- fresh flat leaf parsley (Minced, for garnish, optional)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium370mg15% |
| Potassium1240mg35% |
| Protein11g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber12g48% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C130% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Dar R. 8 years ago
these turned out great. I do not like lemon to much, so I did not put as much as it called for....but we liked it. I will make these again