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Ingredients
US|METRIC
4 SERVINGS
- 1 large egg yolk
- 1 garlic clove (finely grated)
- 1 tsp. fresh lemon juice (or more)
- 1/4 cup vegetable oil
- 1/4 cup extra virgin olive oil
- kosher salt
- 2 Tbsp. olive oil
- 1 yellow onion (medium, chopped)
- freshly ground pepper
- kosher salt
- 2 garlic cloves (finely chopped)
- 2 Tbsp. tomato paste
- 1/2 cup white wine
- 4 lb. mussels (debearded, scrubbed)
- 2 tsp. fresh thyme leaves
- country style bread (Sliced, toasted, for serving)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories760Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat4g20% |
Trans Fat0g |
Cholesterol180mg60% |
Sodium1760mg73% |
Potassium1650mg47% |
Protein56g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A20% |
Vitamin C70% |
Calcium15% |
Iron110% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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