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Mussels with Chorizo and Cherry Tomatoes
FEED ME PHOEBE11Ingredients
50Minutes
930Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. extra-virgin olive oil
- 2 shallots (thinly sliced)
- 2 cloves garlic (peeled and thinly sliced)
- 1/4 tsp. salt
- 1/4 tsp. red chili peppers (crushed)
- 1 pt. cherry tomatoes (halved)
- 1/4 lb. chorizo (dried Spanish-style, halved lengthwise and cut into thin slices)
- 1/2 cup dry white wine
- 2 sprigs fresh thyme
- 2 lb. mussels (scrubbed and debearded)
- 1/4 cup parsley leaves (roughly chopped, optional)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium2320mg97% |
| Potassium2520mg72% |
| Protein73g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A80% |
| Vitamin C130% |
| Calcium20% |
| Iron120% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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