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10Ingredients
35Minutes
440Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. olive oil
- 1 shallots (medium, finely chopped)
- 3 garlic cloves (finely chopped)
- salt
- freshly ground pepper
- 4 lb. mussels (scrubbed)
- 1 cup chicken broth
- 1 1/2 cups dry white wine (I like Sauvignon Blanc)
- 4 Tbsp. butter
- 1/4 cup flat leaf parsley (coarsely chopped, plus more for serving)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1070mg45% |
| Potassium1150mg33% |
| Protein38g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium10% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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