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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. mussels (fresh, cleaned)
- dry white wine (splash of)
- 4 cloves garlic (minced)
- 1/4 cup fresh parsley (chopped)
- 3/4 stick unsalted butter (at room temperature)
- Italian bread (crusty)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium730mg30% |
| Potassium780mg22% |
| Protein29g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium8% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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