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Mussels Steamed in Beer with Crème Fraîche, Herbs, and Parmesan Croutons
BON APPÉTIT17Ingredients
┅Seconds
560Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 country style bread (5x3x1/2-inch slices, crusts removed, bread cut into 3/4-inch cubes)
- 1/3 cup grated Parmesan cheese
- 2 Tbsp. olive oil
- 3/4 cup Italian parsley (chopped fresh)
- 1/4 cup chopped fresh chives
- 1/4 cup fresh tarragon (chopped)
- 1/4 cup fresh chervil (chopped, optional)
- 2/3 cup crème fraîche
- 3 Tbsp. Dijon mustard
- 1 Tbsp. brown mustard (whole grain, or whole grain Dijon mustard)
- 3 Tbsp. butter
- 4 large garlic cloves (minced)
- 2 Tbsp. chopped fresh thyme
- 5 lb. mussels (scrubbed, debearded)
- 3 cups tomatoes (diced seeded, about 4 large)
- 1 cup green onions (chopped, about 4)
- 12 oz. beer (Belgian white, such as Hoegaarden)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1240mg52% |
| Potassium1690mg48% |
| Protein51g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C100% |
| Calcium25% |
| Iron100% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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