Mussels Recipe | Yummly
Kim: "Awesome and easy would make again!!" Read More
7Ingredients
35Minutes
260Calories
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Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 1 garlic clove (minced)
  • 1 tomato (finely chopped)
  • 2 pounds mussels (scrubbed)
  • 1/2 cup dry white wine
  • chopped parsley (for serving)
  • crusty bread (for serving)
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    NutritionView More

    260Calories
    Sodium27% DV650mg
    Fat12% DV8g
    Protein55% DV28g
    Carbs4% DV12g
    Fiber0% DV0g
    Calories260Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol65mg22%
    Sodium650mg27%
    Potassium840mg24%
    Protein28g55%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A15%
    Vitamin C45%
    Calcium8%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(6)

    Kim 18 days ago
    Awesome and easy would make again!!
    Jessica M. a year ago
    simple classis taste.
    Mundo a year ago
    Delicious! I would definitely make this again. Followed the recipe pretty much to a tee.
    Phil T. a year ago
    Easy and very nice recipe
    Kerry C. 2 years ago
    mussels were amazing, love this recipe
    Gziel Jalosjos 4 years ago
    This is so easy to make and very delicious!! I just used any white wine. Wasn't sure if it was dry enough still turned out great. This is a must try

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