Mushrooms Sautéed in Wine and Butter

SYRUP AND BISCUITS(2)
Roger C.: "It was perfect. Taste really good. I would defini…" Read More
4Ingredients
35Minutes
160Calories

Ingredients

US|METRIC
  • 23 ounces mushrooms (whole button-type, cleaned using the rinse and bash method described in the headnote.)
  • 1/2 stick butter
  • 1/2 teaspoon salt
  • 1/2 cup red wine
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    NutritionView More

    160Calories
    Sodium16% DV390mg
    Fat17% DV11g
    Protein10% DV5g
    Carbs2% DV6g
    Fiber8% DV2g
    Calories160Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol30mg10%
    Sodium390mg16%
    Potassium560mg16%
    Protein5g10%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A8%
    Vitamin C6%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Roger C. 6 months ago
    It was perfect. Taste really good. I would definitely make it again.
    Jennifer H. 3 years ago
    Delicious! Went great with our steak!! Very simple, I usually have a red wine and butter handy! Can't get enough.

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