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Mushroom, leek and mozzarella Frittata
TOO MANY FOODIES10Ingredients
30Minutes
440Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 tsp. butter
- 1 leek (thinly slices)
- 100 grams mushrooms (sliced)
- 60 grams baby spinach
- sage (roughly chopped)
- 6 eggs (whisked)
- 1 pinch salt (and pepper)
- 1 buffalo mozzarella (ball of, thinly sliced)
- 20 grams pine nuts
- 1 handful green salad (or your favourite green veg, steamed)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol480mg160% |
| Sodium690mg29% |
| Potassium530mg15% |
| Protein31g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A70% |
| Vitamin C20% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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