Mushroom, Onion & Swiss Burger Recipe | Yummly

Mushroom, Onion & Swiss Burger

TIDE AND THYME(4)
Brett Chapin: "Always a classic. I love a good mushroom and swis…" Read More
10Ingredients
40Minutes
420Calories
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Ingredients

US|METRIC
  • 4 ounces white mushrooms (sliced)
  • 1/2 onion (medium, sliced thin)
  • 2 garlic cloves (minced)
  • 1 pound lean ground beef (85/15 or 90/10)
  • 2 teaspoons worcestershire sauce
  • 2 teaspoons kosher salt
  • 1 teaspoon ground black pepper
  • 4 slices swiss cheese
  • 4 hamburger buns
  • mayonnaise (optional)
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    NutritionView More

    420Calories
    Sodium67% DV1600mg
    Fat26% DV17g
    Protein73% DV37g
    Carbs9% DV27g
    Fiber4% DV1g
    Calories420Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol95mg32%
    Sodium1600mg67%
    Potassium590mg17%
    Protein37g73%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber1g4%
    Sugars5g10%
    Vitamin A6%
    Vitamin C4%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Brett Chapin 2 months ago
    Always a classic. I love a good mushroom and swiss burger. I made this with air-fried french fries. What a great recipe!
    Joshua Aubihl 2 years ago
    Simple recipe that turned out as expected.
    Chaunda G. 2 years ago
    OMG so good!! i used a flat grill though on the stove
    Zuri Z. 3 years ago
    Absolutely delicuous. Tried on a whim and was not at all disappointed

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