Mushroom Stuffing Recipe | Yummly
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Mushroom Stuffing

EVERYDAY WITH RACHAEL RAY
8Ingredients
50Minutes
340Calories
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Ingredients

US|METRIC
  • 1 pound white bread (loaves, cut into cubes)
  • 1 1/2 bunches celery (with leaves, coarsely chopped)
  • 12 ounces unsalted butter
  • 1 1/2 onions (chopped)
  • 10 ounces white mushrooms (sliced)
  • 1 tablespoon coarse salt
  • 3 tablespoons poultry seasoning
  • 2 large eggs (beaten with 2 tablespoons water)
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    NutritionView More

    340Calories
    Sodium38% DV920mg
    Fat38% DV25g
    Protein12% DV6g
    Carbs8% DV25g
    Fiber12% DV3g
    Calories340Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol95mg32%
    Sodium920mg38%
    Potassium310mg9%
    Protein6g12%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A20%
    Vitamin C6%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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