Mushroom & Poblano Tacos with Goat Cheese Recipe | Yummly

Mushroom & Poblano Tacos With Goat Cheese

THE WICKED NOODLE
7Ingredients
30Minutes
310Calories

Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 16 ounces baby bella mushrooms (thickly sliced)
  • 1 red onion (medium, sliced)
  • 2 poblano peppers (large, sliced)
  • 1 large garlic clove (minced)
  • 5 ounces goat cheese
  • flour tortillas
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    NutritionView More

    310Calories
    Sodium10% DV240mg
    Fat32% DV21g
    Protein31% DV16g
    Carbs6% DV17g
    Fiber8% DV2g
    Calories310Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol35mg12%
    Sodium240mg10%
    Potassium600mg17%
    Protein16g31%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A10%
    Vitamin C6%
    Calcium35%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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