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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. extra-virgin olive oil
- 1 Tbsp. butter
- 250 grams button mushrooms (trimmed)
- 1/2 tsp. ground nutmeg
- 4 eggs (lightly whisked)
- 1 Tbsp. thyme leaves
- 30 grams Parmesan cheese (finely grated)
- 50 grams baby spinach leaves
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol450mg150% |
| Sodium430mg18% |
| Potassium560mg16% |
| Protein22g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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