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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 2 leeks (medium, trimmed and sliced)
- 3 cloves garlic (minced)
- 500 grams chestnut mushrooms (quartered)
- 1 tsp. dried mixed herbs
- 1 pinch salt (and pepper)
- 1 Tbsp. dairy free butter
- 2 Tbsp. plain flour
- 350 mL dairy-free milk
- 1/8 tsp. ground nutmeg
- 1 pinch salt (and pepper)
- 1 roll puff pastry (vegan, or gluten-free, if needed)
- 4 Tbsp. dairy-free milk (for glazing)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium570mg16% |
| Protein7g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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