Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Mushroom Risotto and Broccoli Stuffed Acorn Squash
DR. PRAEGER'S PURELY SENSIBLE FOODS10Ingredients
40Minutes
310Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 acorn squash
- 2 veggie burgers (Dr. Praeger’s mushroom risotto)
- 1 Tbsp. avocado oil
- 1 white onion (small, diced)
- 1 head broccoli (finely chopped)
- 1/4 tsp. dried thyme
- 1/4 tsp. dried oregano
- 1/4 tsp. sea salt
- freshly ground black pepper
- 3 Tbsp. Tahini
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol<5mg1% |
Sodium410mg17% |
Potassium1430mg41% |
Protein15g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate43g14% |
Dietary Fiber12g48% |
Sugars4g |
Vitamin A35% |
Vitamin C270% |
Calcium25% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes