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Ingredients
US|METRIC
4 SERVINGS
- 1 oz. dried shiitake mushrooms
- 1 Tbsp. canola oil
- 3 cloves garlic (minced)
- 2 shallots (large, minced)
- 1 Tbsp. ginger (freshly grated)
- 6 cups chicken stock
- 1 1/2 Tbsp. white miso paste
- 2 tsp. soy sauce
- 3 slices bacon
- 3/4 lb. mushrooms (fresh assorted, sliced)
- 7 oz. ramen noodles (instant, flavor packets discarded)
- 1 Tbsp. rice wine vinegar
- freshly ground black pepper (to taste)
- 4 soft-boiled eggs (peeled)
- 2 green onions (thinly sliced)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories650Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol235mg78% |
Sodium2170mg90% |
Potassium1190mg34% |
Protein31g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber3g12% |
Sugars11g |
Vitamin A20% |
Vitamin C15% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
chrissy 4 years ago
This was awesome!! Definitely worth a try but does take some time as many good things do!
Ridhwaan Alam 5 years ago
It was okay after we made it, but it was soo void of flavor. It was worse the next day.