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Mushroom Quinoa Risotto With Hazelnut Gremolata
DELICIOUS.9Ingredients
45Minutes
1110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 grams unsalted butter
- 1 onion (finely chopped)
- 2 Tbsp. dried porcini mushrooms (finely chopped)
- 400 grams mixed mushrooms (such as Swiss brown and cup, sliced)
- 3 garlic cloves (finely chopped)
- 5 1/2 cups white quinoa (rinsed)
- 1.25 liters chicken stock
- 2 tsp. wholegrain mustard
- 1/2 cup grated Parmesan (plus extra to serve)
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NutritionView More
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1110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1110Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium690mg29% |
| Potassium2060mg59% |
| Protein51g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate170g57% |
| Dietary Fiber18g72% |
| Sugars10g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium25% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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