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Erica Tromanhauser: "saved time used bought puff pastry, added some dr…" Read More
15Ingredients
80Minutes
750Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams flour
- 200 grams unsalted butter
- 1 pinch salt
- 100 mL cold water
- 2 onions (medium, chopped)
- 3 carrots (medium, chopped)
- 2 garlic cloves (chopped)
- 1 cup green peas
- 450 grams mushrooms (mixed chopped, I used button, portobello and oyster)
- 1 cup mushroom stock (or veg or chicken)
- 2 sprigs thyme
- 1 handful chopped parsley
- 2 Tbsp. butter
- 2 Tbsp. flour
- 1 cup milk
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories750Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat30g150% |
Trans Fat |
Cholesterol130mg43% |
Sodium450mg19% |
Potassium930mg27% |
Protein15g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate64g21% |
Dietary Fiber7g28% |
Sugars13g |
Vitamin A200% |
Vitamin C60% |
Calcium20% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Erica Tromanhauser 2 years ago
saved time used bought puff pastry, added some dried porcini mushrooms to the stock to enhance flavour.
needed to add salt and pepper. was delicious and will definitely make again.