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Preston Ask: "It was good. I would make it again." Read More
14Ingredients
75Minutes
310Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 pie dough (basic, recipe, rolled out and lining a 9 or 10-inch pie dish, or 8x8 baking dish, frozen for at least 30 minutes, or one deep-dish frozen pie crust)
- 2 butter (Tbsp)
- 1 lb. cremini mushrooms (sliced 1/4-inch thick)
- 5 shiitake mushrooms (caps only, sliced, optional)
- 1 clove garlic (minced, about 1 teaspoon)
- salt
- pepper
- 1/4 cup cream
- 1/2 cup milk
- 1/3 cup sour cream
- 2 eggs (lightly beaten)
- 1 dash ground cardamom (or nutmeg, optional)
- 1 chopped fresh parsley (Tbsp)
- 1 cup grated Monterey Jack cheese
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol110mg37% |
Sodium410mg17% |
Potassium640mg18% |
Protein10g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber3g12% |
Sugars4g |
Vitamin A10% |
Vitamin C4% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Pattabiraman 6 years ago
This came out amazing. I"m super impressed with how light and airy the texture of the quiche is.