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Mushroom Moussaka & New Traditions
DINNER: A LOVE STORY18Ingredients
90Minutes
380Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1/4 cup extra virgin olive oil (plus about 3/4 cup for greasing and brushing)
- 4 eggplants (small, about 1 pound, peeled)
- kosher salt
- freshly ground black pepper
- 2 onions (medium, finely chopped)
- 1 lb. cremini mushrooms (stemmed and cut into 1/2 inch pieces)
- 6 garlic cloves (minced or pushed through a press)
- 1 Tbsp. dried oregano
- 1 tsp. ground cinnamon
- 1/4 tsp. ground allspice
- 28 oz. crushed tomatoes
- 6 Tbsp. unsalted butter
- 1/2 cup all purpose flour
- 3 cups milk
- 1 cup grated Parmesan cheese (finely)
- kosher salt
- freshly ground black pepper
- 3 egg yolks
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium530mg22% |
| Potassium1300mg37% |
| Protein16g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber11g44% |
| Sugars12g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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