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12Ingredients
25Minutes
520Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. beef (Sliced thin)
- 1 tsp. garlic salt
- 1 tsp. black pepper
- 1 tsp. Worcestershire sauce
- 1/2 cup flour
- 2 cups yellow onions (diced)
- 2 Tbsp. oil
- 1 tsp. dry mustard
- 1 tsp. paprika
- 1/2 cup beef broth (or 1 Tbl Better Than Bouillon Beef + 1/2 cup water)
- 1/2 cup red wine
- 2 cups sour cream
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat16g80% |
| Trans Fat1g |
| Cholesterol115mg38% |
| Sodium210mg9% |
| Potassium590mg17% |
| Protein25g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Betsy 8 months ago
Very flavorful dinner. I’ll reduce amount of Worcestershire sauce - 1 tsp. dominates the dish. Wine is a nice touch.