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Mushroom Fettuccine Alfredo [Vegan]
ONE GREEN PLANET20Ingredients
30Minutes
860Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. fettuccine
- 1/2 cup raw cashews (soaked in hot water for 20 minutes)
- 1 cup water
- 1 tsp. apple cider vinegar
- 1 Tbsp. lemon juice (freshly squeezed, plus 1 to 2 teaspoons, optional)
- 1 cup finely chopped onion (about 1 onion)
- 2 Tbsp. olive oil
- 2 portobello mushrooms (large, thinly sliced)
- 4 cups cremini mushrooms (thinly sliced, about 10-ounces)
- 4 garlic cloves (minced)
- 1 tsp. sea salt (plus more for seasoning)
- 1/2 teaspoon ground pepper, plus more for seasoning (plus more for seasoning)
- 1/2 cup dry white wine (or low-sodium vegetable stock)
- 2 Tbsp. fresh basil (finely chopped)
- 1 tsp. dried parsley
- 4 cups baby spinach (packed)
- 1 cup low sodium vegetable stock
- 2/3 cup raw cashews (almonds, or pistachios)
- 1/4 cup nutritional yeast
- 1 tsp. sea salt
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories860Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol |
Sodium1240mg52% |
Potassium1890mg54% |
Protein35g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate119g40% |
Dietary Fiber12g48% |
Sugars13g |
Vitamin A60% |
Vitamin C25% |
Calcium15% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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