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Ingredients
US|METRIC
6 SERVINGS
- 4 lb. mushroom (and meat base)
- 3 Tbsp. vegetable oil
- 2 cups yellow onion (diced)
- 1 Tbsp. garlic (minced)
- 2 green chilies (each poblano, seeded and diced)
- 2 Tbsp. jalapenos (seeded and minced)
- 1/3 cup chili powder
- 1 Tbsp. chipotle chilies (in adobo, minced)
- 2 Tbsp. ground cumin
- 2 Tbsp. oregano (dried)
- 16 oz. crushed tomato (with liquid)
- 12 oz. lager beer
- kosher salt (to taste)
- black pepper (freshly ground to taste)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol |
| Sodium320mg13% |
| Potassium1550mg44% |
| Protein13g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber10g40% |
| Sugars10g |
| Vitamin A60% |
| Vitamin C100% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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