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Mushroom Brown Arborio Rice Risotto
WOODLAND FOODS12Ingredients
60Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup mushrooms (Dried Kibbled Bolete)
- 1/2 cup portabella mushrooms (Organic Sliced)
- 1 cup arborio rice (Brown)
- 3 Tbsp. olive oil
- 1 onion (Small, minced)
- 2 cloves garlic (minced)
- 1/2 cup dry white wine
- 4 cups chicken (Or Vegetable Broth, hot)
- ground black pepper (Fine)
- 2 Tbsp. butter
- 1/2 cup Parmesan cheese (grated)
- fresh chives (chopped)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium420mg18% |
| Potassium790mg23% |
| Protein54g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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