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Ingredients
US|METRIC
4 SERVINGS
- 400 grams button mushroom
- 2 onion
- 1 tomato
- 1/2 Tbsp. garlic (crushed)
- 1/2 Tbsp. ginger (crushed)
- 5 green chili (crushed)
- 1 Tbsp. pepper (Whole)
- 5 tsp. curd
- 3/4 cup coconut milk (Thick)
- 1 tsp. Garam Masala (/biriyani masala)
- 1/2 tsp. turmeric
- 3/4 Tbsp. coriander powder
- 1 mace (small)
- 1 cinnamon (medium stick)
- 3 cloves
- 3 pepper
- 2 star anise
- 2 cups rice (Jerakasala, /basmathi rice)
- 3 Tbsp. ghee
- 1 tsp. lemon juice
- 1 cinnamon stick (small)
- 2 cardamom
- 2 cloves
- salt (to taste)
- 3 1/2 cups water
- 1 handful cashew nut
- 1 handful raisins
- 1/4 cup coriander leaves (Chopped, and mint leaves)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium250mg10% |
| Potassium1230mg35% |
| Protein15g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber9g36% |
| Sugars20g |
| Vitamin A20% |
| Vitamin C250% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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