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Ingredients
US|METRIC
4 SERVINGS
- 250 grams mushrooms (; chopped to small pieces)
- 150 grams onion (; finely chopped)
- 1 cup grated coconut (fresh or frozen & thawed)
- 1 tsp. tamarind pulp
- 4 chillies (Byadagi, ; adjust to taste, See recipe notes)
- 1 Tbsp. oil (; divided)
- salt (to taste)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium420mg12% |
| Protein4g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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