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10Ingredients
40Minutes
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams pasta (fettuccine or penne are recommended)
- 1/4 cup unsalted butter
- 1 onion (small, finely diced)
- 3 cloves garlic (minced)
- 400 grams mushrooms (portabella, cremini, champignon, thinly sliced)
- salt and ground black pepper (to taste)
- 1 1/2 cups heavy cream (or half and half)
- 1 pinch nutmeg (ground or freshly grated)
- 1/2 cup grated Parmesan
- 2 Tbsp. fresh parsley leaves (chopped, or chives, for garnish, optional)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium280mg12% |
| Potassium710mg20% |
| Protein21g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A50% |
| Vitamin C15% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Pia 4 years ago
Used white and crimini shrooms. Was watery but after mixing into the starchy pasta it thickened up within a few mins. Next time I’ll add rapini