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Ingredients
US|METRIC
4 SERVINGS
- 300 grams white mushrooms (or any edible wild mushroom)
- 60 grams grated Parmesan
- 50 grams fresh breadcrumbs
- 1 spring onion
- 1 garlic clove
- 1/2 bunch chives
- 3 Tbsp. cream
- 1 handful chopped walnuts
- salt
- pepper
- 500 grams white flour
- 4 whole eggs
- 3 Tbsp. water
- 1 tsp. salt
- 1 tsp. olive oil
- 1 garlic clove (small)
- 1 pinch pepper
- 20 grams toasted hazelnuts
- 80 grams rocket
- 30 grams grated Parmesan
- 125 mL extra-virgin olive oil
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium1160mg48% |
| Potassium620mg18% |
| Protein31g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium35% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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