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Musaengchae (Sweet and sour radish salad)
KOREAN BAPSANG6Ingredients
40Minutes
50Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. radish (Korean)
- 1 small carrot
- 3 Tbsp. vinegar
- 2 Tbsp. sugar
- 1/2 tsp. salt
- 1/4 tsp. red chili pepper flakes (gochugaru,, finely ground - optional, see note)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium350mg15% |
| Potassium310mg9% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A45% |
| Vitamin C30% |
| Calcium4% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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