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Mung Beans & Amaranth Crunchy Asian Salad [vegan]
THE FLEXITARIAN15Ingredients
35Minutes
330Calories
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![Mung Beans & Amaranth Crunchy Asian Salad [vegan]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams mung beans ([7 oz / US 1 cup])
- 100 grams amaranth ([3.5 oz / US 1/2 cup])
- 2 carrots (medium, [200g / 7oz])
- 1 beetroot (medium, [150g / 5.2oz])
- 3 Tbsp. rice vinegar
- 1 Tbsp. soy sauce
- 1 1/2 Tbsp. sesame oil
- 1 Tbsp. ginger (fresh grated)
- 1 Tbsp. vegetable oil
- 1 tsp. agave syrup (or honey)
- 1 lime juice
- 1 garlic clove (crushed)
- 3 Tbsp. coriander leaves (finely chopped)
- 2 Tbsp. mint leaves (finely chopped)
- 2 handfuls peanuts (chopped)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat3.5g18% |
| Trans Fat0g |
| Cholesterol |
| Sodium350mg15% |
| Potassium630mg18% |
| Protein12g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A120% |
| Vitamin C30% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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