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Mum’s Super Duper Deluxe Sponge Cake – GLUTEN FREE
SHARING-LIFESTYLES.COM21Ingredients
45Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 6 eggs
- 1 cup sugar
- 1 tsp. vanilla essence
- 1 cup corn flour (gluten free)
- 1 Tbsp. plain flour (gluten free)
- 1 Tbsp. custard powder (gluten free)
- 2 tsp. baking powder
- 2 cups cream (thickened)
- 2 Tbsp. sugar
- 1 tsp. vanilla essence
- jam
- icing sugar (to decorate)
- 2 Tbsp. jam (to whipped cream and mix until combined)
- 2 Tbsp. butter (lemon, to whipped cream and combine)
- 1 Tbsp. cocoa (to whipped cream and combine)
- passionfruit (pulp to whipped cream and combine)
- cocoa powder
- chocolate sponge
- brown sugar (substitute, in place of white sugar)
- chopped strawberries (to whipped cream and combine)
- icing (decorate the top with)
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