Multigrain Bread

VANILLA AND BEAN
19Ingredients
80Minutes
530Calories

Ingredients

US|METRIC
  • 1/4 cup cereal (10 Grain, *See Note 40g)
  • 2 tablespoons thick rolled oats
  • 2 tablespoons quinoa
  • 2 tablespoons flax seed
  • 2 tablespoons sunflower seeds
  • 1/3 cup water
  • 1/2 cup almond milk
  • 1 teaspoon apple cider vinegar
  • 142 grams whole milk
  • 1 1/2 cups bread flour (White Unbleached, 264g)
  • 1 1/2 cups whole wheat bread flour (**See Note 258g)
  • 3 tablespoons brown sugar
  • 1 1/2 teaspoons sea salt
  • 1 tablespoon yeast (Quick Rise)
  • 3 tablespoons cooked brown rice (***See Note 44g)
  • 1 1/2 tablespoons maple syrup
  • 3/4 cup water (room temperature, 178g)
  • 1 tablespoon rolled oats
  • bread flour (for dusting.)
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    NutritionView More

    530Calories
    Sodium39% DV930mg
    Fat14% DV9g
    Protein37% DV19g
    Carbs33% DV98g
    Fiber40% DV10g
    Calories530Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg1%
    Sodium930mg39%
    Potassium490mg14%
    Protein19g37%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate98g33%
    Dietary Fiber10g40%
    Sugars14g28%
    Vitamin A4%
    Vitamin C4%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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