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Mullu Thenguzhal Recipe | Mullu Muruku Recipe | Magizhampoo Murukku
SUBBU'S KITCHEN6Ingredients
60Minutes
1470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups rice (1 Cup - 250ml)
- 1 cup bengal gram (Split, Channa Dal / Kadalaparuppu)
- 1 cup moong dal
- 2 Tbsp. butter
- salt (As Needed)
- 2 cups oil (For Deep Frying)
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NutritionView More
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1470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1470Calories from Fat1090 |
| % DAILY VALUE |
| Total Fat121g186% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium320mg13% |
| Potassium510mg15% |
| Protein14g |
| Calories from Fat1090 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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