Mulligatawny Soup III

ALLRECIPES
17Ingredients
90Minutes
180Calories

Ingredients

US|METRIC
  • 1/4 cup butter
  • 1/4 cup onion (sliced)
  • 1/4 cup sliced carrots
  • 1/4 cup chopped celery
  • 1/4 cup chopped green bell pepper
  • 1 apple (peeled, cored and sliced)
  • 1 cup chicken breast meat (chopped)
  • 1/4 cup all-purpose flour
  • 1 teaspoon curry powder
  • 1/4 teaspoon mace (chopped fresh)
  • 4 whole cloves
  • 1 tablespoon fresh parsley (chopped)
  • 1 cup stewed tomatoes
  • pepper
  • salt
  • 1 cup cooked white rice
  • 5 cups beef stock
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    NutritionView More

    180Calories
    Sodium30% DV710mg
    Fat14% DV9g
    Protein22% DV11g
    Carbs5% DV16g
    Fiber12% DV3g
    Calories180Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol35mg12%
    Sodium710mg30%
    Potassium670mg19%
    Protein11g22%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A25%
    Vitamin C20%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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