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Ingredients
US|METRIC
2 SERVINGS
- 1 pear (large ripe)
- 15 grams butter
- 500 mL pear cider
- 1 Tbsp. soft brown sugar
- 6 cloves
- 2 cinnamon sticks
- 1/4 tsp. nutmeg
- 1/2 Orange
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium55mg2% |
| Potassium240mg7% |
| Protein<1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber6g24% |
| Sugars13g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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