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Mugua Ji (Sweet and Sour Chicken Stir-Fry)
SAVEUR14Ingredients
45Minutes
1860Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. kosher salt
- 1 Tbsp. sugar
- 1 Tbsp. cornstarch
- 1 Tbsp. white wine vinegar
- 3 cups canola oil
- 2 russet potatoes (medium, cut diagonally into 1″ chunks)
- 4 boneless skinless chicken thighs (each quartered)
- 1/4 cup asian chile paste
- 2 Tbsp. jalapeño chiles (minced)
- 9 oz. green papaya (thinly sliced)
- 6 celery (ribs, cut into 2″ pieces)
- 1 ginger (4″ piece, unpeeled and cut into ⅛″-thick slices)
- 1/4 cup oil (Asian chile)
- cilantro leaves (to garnish, optional)
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NutritionView More
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1860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1860Calories from Fat1630 |
| % DAILY VALUE |
| Total Fat181g278% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium2010mg84% |
| Potassium1370mg39% |
| Protein27g |
| Calories from Fat1630 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber5g20% |
| Sugars11g |
| Vitamin A25% |
| Vitamin C90% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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