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Mughlai Lamb Shami Kebab
EASYCOOKINGWITHMOLLY.COM22Ingredients
60Minutes
170Calories
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Ingredients
US|METRIC
15 SERVINGS
- 1 lb. lamb mince (* - See Notes)
- 1 cup yellow peas (Split, soaked for 10 minutes)
- 1 onion (Large)
- 2 cloves garlic
- 1 chunk ginger
- 1/2 green chilies (Large, – Deseeded)
- 1 cup water (– 4 Tbsp Less)
- 1 egg
- 4 Tbsp. cornstarch (or Rice Flour)
- 4 Tbsp. olive oil
- 2 Tbsp. ghee (Optional)
- spices (/Seasoning:)
- 1 bay leaf (Large)
- 1 tsp. cumin
- 3 whole red chilies (– Deseeded)
- 2 black cardamom (– Slightly Broken)
- 4 green cardamom (– Slightly Broken)
- 4 peppers (Black)
- 4 cloves
- 1/4 cinnamon stick
- 1/4 tsp. mace
- 3 tsp. salt (– Per Taste)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium540mg23% |
| Potassium130mg4% |
| Protein7g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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