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Ingredients
US|METRIC
4 SERVINGS
- 5 Tbsp. butter (softened)
- 4 Tbsp. margarine (softed)
- 8 oz. cream cheese (plus 2 tablespoons cream cheese)
- 1 tsp. white pepper
- 1 tsp. garlic pepper
- 1 Tbsp. parsley
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat22g110% |
| Trans Fat2g |
| Cholesterol100mg33% |
| Sodium380mg16% |
| Potassium100mg3% |
| Protein4g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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