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Ingredients
US|METRIC
4 SERVINGS
- fish (cut and washed- 1/2 kg)
- 2 Tbsp. ginger paste
- 1 Tbsp. garlic paste
- corriander (paste- 1tbs)
- 1 Tbsp. chilli paste
- salt (to taste)
- oil (to fry)
- rice flour (for coating)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium270mg11% |
| Potassium190mg5% |
| Protein7g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g2% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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