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Mountain Cowgirl Cookies- Eat Dairy Free
MAMA KNOWS GLUTEN FREE14Ingredients
20Minutes
250Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 cup gluten (free quick oats, I used Bob’s Red Mill Gluten-Free Oats)
- 1 cup all purpose gluten free flour (I used Pillsbury gluten-free)
- 1/3 cup unsweetened shredded coconut
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1/3 cup brown sugar (packed)
- 1/4 cup cane sugar
- 1/4 cup coconut oil (melted or softened, can substitute your favorite baking oil)
- 1/4 cup dairy-free milk (unsweetened plain, beverage)
- 1 Tbsp. maple syrup
- 1 1/2 tsp. flax seeds (finely ground, about 2 teaspoons ground flaxseed)
- 1/2 tsp. vanilla extract
- 1/3 cup semisweet chocolate chips (dairy-free and gluten-free, I like Enjoy Life)
- 1/3 cup toasted pecans (chopped raw or lightly, omit for nut free)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium95mg3% |
| Protein15g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber1g4% |
| Sugars17g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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