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Description
This recipe for Mother-in-Law’s Salsa is low in calories, only takes 25 minutes to prepare and is so tasty, you will want to put it on any taco, salad, burrito or dip. There are only 60 calories in this flavorful salsa. It’s all green and all good. This savory and sensational salsa is perfect on any dish you can want a little extra kick added to. We think you will love this recipe.
Ingredients
US|METRIC
4 SERVINGS
- 1 chile pepper (green Serrano, chopped)
- 6 green tomatoes (chopped)
- salt
- 2 green onions (sliced)
- 5 sprigs coriander
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Directions
- Add the chile pepper, tomatoes, and a pinch of salt to a food processor or blender. Chop carefully, leaving the ingredients chunky.
- Add the salsa to a serving bowl and top with green onion slices and coriander.
- The salsa can be stored in the refrigerator for a maximum of 3 days.
NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium260mg11% |
| Potassium430mg12% |
| Protein3g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C80% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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