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Moroccan Watermelon Cucumber Salad with Pistachio
FEASTING AT HOME12Ingredients
20Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 cups watermelon (cut into ¾-1 inch cubes)
- 4 cucumbers (turkish, or one English cut into ¾ inch cubes)
- 1/4 cup red onion (thinly sliced)
- 1/2 cup mint (chopped)
- 1/2 cup Italian parsley (chopped)
- 3/4 cup crumbled feta cheese (optional)
- 1/4 cup pistachios (toasted)
- 1/4 cup olive oil
- 1/8 cup red wine vinegar
- 1/2 tsp. salt (more to taste)
- cracked pepper
- 1 pinch ground clove
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol25mg8% |
Sodium620mg26% |
Potassium810mg23% |
Protein11g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber4g16% |
Sugars20g |
Vitamin A45% |
Vitamin C60% |
Calcium20% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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