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Ingredients
US|METRIC
4 SERVINGS
- 2 cups walnuts
- 1 cup slivered almonds (blanched)
- 1/2 cup shelled pistachios
- 10 figs (large, preferably Calymiria)
- 20 dried apricots
- 10 pitted prunes (14-15 regular sized large)
- 25 pitted dates
- 2 cups white grape juice
- 1/2 cup wine (Pesach sweet, to taste, you may need more, this is sweet red wine for Passover, I believe)
- 2 tsp. cinnamon (to taste)
- 5/8 tsp. salt (to taste)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories910Calories from Fat550 |
% DAILY VALUE |
Total Fat61g94% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol |
Sodium380mg16% |
Potassium1260mg36% |
Protein20g |
Calories from Fat550 |
% DAILY VALUE |
Total Carbohydrate80g27% |
Dietary Fiber15g60% |
Sugars52g |
Vitamin A10% |
Vitamin C8% |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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