Moroccan Spiced Carrot Soup with Pomegranate and Curried Kale Crisps Recipe | Yummly

Moroccan Spiced Carrot Soup with Pomegranate and Curried Kale Crisps

RECLAIMING YESTERDAY
21Ingredients
40Minutes

Ingredients

US|METRIC
  • 1 onion (medium)
  • 3 cloves garlic
  • 3 cups carrots (chopped)
  • 1/2 can diced tomato
  • 2 teaspoons turmeric
  • 1 teaspoon ginger
  • 1 teaspoon paprika
  • 1 teaspoon cinnamon
  • 1/2 teaspoon crushed red pepper (optional)
  • 1 can light coconut milk (2 cups)
  • 1 cup broth
  • olive oil
  • sea salt
  • pepper
  • 1/2 bunch kale
  • 1 tablespoon coconut oil
  • 2 teaspoons curry powder
  • sea salt
  • lemon (squeeze of)
  • pomegranate arils
  • yogurt
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