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Pina Diana: "1.13.23. Delicious and easy, love the spice blend…" Read More
8Ingredients
17Minutes
310Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 salmon filets (thick, 4- 6 ounces each)
- 1/2 tsp. canela
- 1/2 tsp. cumin
- 1/2 tsp. salt
- 3/4 tsp. sugar (or brown sugar)
- 1 pinch cayenne
- 1 Tbsp. oil (for searing)
- orange zest (Garnish-, optional)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium660mg28% |
| Potassium440mg13% |
| Protein23g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Pina Diana a year ago
1.13.23. Delicious and easy, love the spice blend not too overpowering. Did not add orange zest
Darian M. 8 years ago
Loved how quick the prep was! Added some rasp. vin. to the quinoa to spice it up, healthy and beautiful!!