Moroccan Lamb in Pita Recipe | Yummly

Moroccan Lamb In Pita

COOK'N
21Ingredients
40Minutes
630Calories
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Ingredients

US|METRIC
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon turmeric
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon coarsely ground black pepper
  • 1/4 teaspoon ground cardamom
  • 1/8 teaspoon saffron threads (ground)
  • 1 1/4 pounds ground lamb
  • 3/4 cup plain yogurt
  • 2 tablespoons red onions (finely chopped)
  • 1 tablespoon fresh dill (finely chopped)
  • 1 tablespoon fresh mint leaves (finely chopped)
  • 1 tablespoon fresh lime juice
  • 1 tablespoon virgin olive oil (extra-, plus extra for the lamb patties)
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon kosher salt
  • 4 pita bread (pockets)
  • 1 cup lettuce (torn)
  • 1/2 cup fresh tomato (diced)
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    NutritionView More

    630Calories
    Sodium37% DV880mg
    Fat60% DV39g
    Protein63% DV32g
    Carbs13% DV38g
    Fiber20% DV5g
    Calories630Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol110mg37%
    Sodium880mg37%
    Potassium600mg17%
    Protein32g63%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A30%
    Vitamin C15%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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