Moroccan Couscous Salad Recipe | Yummly

Moroccan Couscous Salad

WANDERINGS IN MY KITCHEN
11Ingredients
20Minutes
500Calories

Ingredients

US|METRIC
  • 1 cup couscous (dried Israeli or Lebanese)
  • 4 cups chicken stock (unsalted)
  • 1 teaspoon kosher salt
  • 1/2 cup dried apricots (sliced)
  • 1/2 cup Marcona almonds (roughly chopped)
  • 1 cup rotisserie chicken (torn)
  • 3 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1/8 teaspoon cracked black pepper (fresh)
  • 1 1/2 tablespoons chopped mint
  • 4 tablespoons chopped parsley
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    NutritionView More

    500Calories
    Sodium41% DV980mg
    Fat37% DV24g
    Protein45% DV23g
    Carbs17% DV51g
    Fiber20% DV5g
    Calories500Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol90mg30%
    Sodium980mg41%
    Potassium620mg18%
    Protein23g45%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber5g20%
    Sugars8g16%
    Vitamin A10%
    Vitamin C20%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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