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Moroccan Chickpea Skillet Pizza
INTEGRATIVE NUTRITION RECIPES14Ingredients
30Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup chickpea flour (garbanzo bean flour)
- 1/2 tsp. baking powder (aluminum-free)
- 1/4 tsp. sea salt
- 1/4 tsp. freshly ground black pepper
- 1/4 tsp. ground cumin
- 1/4 tsp. ground coriander
- 1 cup low sodium vegetable broth
- 1 Tbsp. extra-virgin olive oil
- 1/4 cup tomato sauce (Heirloom)
- 1 cup curly kale (finely chopped)
- 1/2 cup button mushrooms (thinly sliced)
- 1 scallion (small, very thinly sliced)
- 1/4 cup herb sauce (Carrot Cashew, recipe in Eating Clean or use any vegan cheese)
- crushed red pepper flakes (for garnish, optional)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium340mg14% |
| Potassium470mg13% |
| Protein7g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A70% |
| Vitamin C25% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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